🌻 2025 Spring Release 🌹
Featured
Nostalgia and laser beams
Meyer lemon, honeysuckle, white quartz, alpine flowers. Crystalline on the palate with bright acidity, pronounced minerality, and a lingering, mouthwatering finish that echoes long after the last sip.
Grown on a mountainside in the Fountaingrove District of the Sonoma Coast. The cool sea breeze that blows in every afternoon supports intensity while maintaining freshness.
Spontaneous fermentation in neutral French oak barrels. The wine remained on lees without stirring for 5 months, eventually going through malolactic fermentation as well. This Riesling defies expectations of what California can produce—a thrilling, alpine-fresh expression of a noble varietal.
Three barrels produced.
Fishermans Friend
Sea spray, lemon zest, alpine flowers, crushed oyster shell. Energetic minerality balanced with white orchard fruit, vibrant acidity, and a textured, saline finish.
Suitcase clones of Verdelho from the island of Madeira organically grown in Tom Morgan’s Evina Vineyard, surrounded by nut and fruit orchards.
Slow, spontaneous fermentations in the different vessels gives the final blend the precise layers of a samurai sword while giving the flavors uplifting complexity.
Four barrels produced.
Iberian Elegance
Our first experiment with Albariño comes from a small vineyard in Lodi, where this Spanish varietal grows best stateside. The wine shows a lively combination of bright citrus and green apple, complemented by a subtle minerality that adds a fresh, clean finish.
A seemingly straightforward white wine reveals layers of depth and precision as it opens up. Crisp acidity keeps the palate refreshed and makes it an ideal match for seafood, grilled vegetables, and fresh salads.
Grown on Miwok land.
1 barrel produced.
Deep Decadence
Black raspberry, cherry, toffee, and white chocolate with a thread of nutmeg and spice.
Some vintages ask for time. Others arrive already in harmony. Ironically, our 2023 Riserva Lucia — the “reserve” wine — is the most instantly inviting red we’ve made in years.
Old-vine Carignan brings structure and layers of complexity; Grenache adds a bright, confectionary softness that makes this wine sing.